2024-12-24
Thailand is world famous for its food, but behind the classic dishes such as Pad Thai and Tom Yum hides a world of lesser-known flavors and dishes that offer a unique insight into the country's rich food culture. Here are some of Thailand's hidden food gems – and where to find them!
Thai food is a journey for the taste buds, and by exploring these lesser-known dishes and places, you will not only get an authentic experience, but also a deeper understanding of the country's culture and traditions.
1. Northern Thailand: Khao Soi
A creamy curry and noodle dish typical of Chiang Mai and other parts of northern Thailand. Khao Soi consists of egg noodles in a rich coconut milk based curry soup, topped with fried noodles, lime, red onion and pickled vegetables.
Where do you find it?
- Chang Phuak Gate Night Market, Chiang Mai: One of the city's best Khao Soi is served here.
- Khao Soi Mae Sai, Chiang Rai: A local favorite with authentic taste.
2. Isan Region: Gai Yang and Som Tum
Isan's grilled chicken, Gai Yang, is often paired with Som Tum, a spicy papaya salad. The chicken is marinated in herbs and slow grilled, resulting in a juicy and flavorful dish. The papaya salad is mixed with chilli, lime, fish sauce and peanuts for a perfect balance between heat and acid.
Where do you find it?
- Nong Khai Night Market: An ideal place to enjoy Isan specialties near the Mekong River.
- Chatuchak Weekend Market, Bangkok: Many street stalls serve Gai Yang and Som Tum at affordable prices.
3. Southern Thailand: Gaeng Som
This sour and spicy curry dish is a specialty of southern Thailand. Made with tamarind, chili and fresh fish, it has an intense flavor that is loved by the locals.
Where do you find it?
- Krabi Walking Street: Here you can try a range of Southern Thai dishes, including Gaeng Som.
- Talad Sod, Phuket Town: A market where locals buy their produce and enjoy authentic meals.
4. Central Thailand: Khanom jeen Nam Ya
Fermented rice noodles served with a spicy fish soup and fresh vegetables on the side. This is a popular dish for breakfast or lunch in central and southern Thailand.
Where do you find it?
- Amphawa Floating Market, Samut Songkhram: One of the most iconic markets for Khanom Jeen Nam Ya.
- Or Tor Kor Market, Bangkok: A market with high quality ingredients and traditional dishes.
5. Eastern Thailand: Pla Ra
Fermented fish is an ingredient often used in Isan and Eastern Thai cooking. It gives a unique umami flavor to many dishes, especially in Som Tum and other salads.
Where do you find it?
- Rayong Night Bazaar: An excellent place to try authentic Eastern Thai dishes.
- Pattaya Floating Market: Here you can taste different versions of Pla Ra dishes.
Tips on food markets and street food areas
- Ratchada Train Market, Bangkok: A night market paradise with a wide range of local specialties.
- Chiang Mai Gate Market, Chiang Mai: Perfect for evenings when you want to enjoy Northern Thailand's hidden gems.
- Talad Rot Fai Srinakarin, Bangkok: A bigger version of Ratchada market with countless food stalls.
Text: The editorial staff
Image license: sharonang, Pixabay, original image